One of Hottest for Tanganyikan Eel - Grilled eel with fresh charcoal – Huchen
One of Hottest for Tanganyikan Eel - Grilled eel with fresh charcoal – Huchen Detail:
Nutritive value
Eel is not only tender in meat, delicious in taste, but also rich in nutrition. Its fresh fish meat contains 18.6% protein, which is as high as 63% after being processed into roasted eel. It is also rich in fat, carbohydrates, various vitamins, calcium, phosphorus, iron, selenium and other nutrients. Its nutritional value ranks among the best among fish. Moreover, eel meat is sweet and flat, and is not a hot and dry food. Therefore, eating more nutritious eel in hot summer days can nourish the body, relieve heat and fatigue, and not only prevent weight loss in summer, but also achieve the purpose of nourishing and fitness. No wonder the Japanese like eel as a summer tonic. Domestic products are in short supply, and they have to import a lot from China and other places every year.
Product detail pictures:
Related Product Guide:
Our primary purpose is to give our shoppers a serious and responsible company relationship, giving personalized attention to all of them for One of Hottest for Tanganyikan Eel - Grilled eel with fresh charcoal – Huchen, The product will supply to all over the world, such as: Porto, Greece, Macedonia, Upon today, we have customers from all over the world, including USA, Russia, Spain, Italy, Singapore, Malaysia, Thailand, Poland, Iran and Iraq. The mission of our company is to provide the highest quality products with best price. We are looking forward to doing business with you!
By Jeff Wolfe from Ghana - 2018.02.12 14:52
This company has the idea of "better quality, lower processing costs, prices are more reasonable", so they have competitive product quality and price, that's the main reason we chose to cooperate.
By Laura from Latvia - 2018.06.05 13:10
