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  • OEM Customized Eel Unagi Kabayaki - japanese frozen seafood kabayaki frozen roasted unagi eel – Huchen

    OEM Customized Eel Unagi Kabayaki - japanese frozen seafood kabayaki frozen roasted unagi eel – Huchen

    Storage skills of eel Live eels of good quality are selected from the market and slaughtered. If they are not cooked immediately, they can be placed in the refrigerator for refrigeration; If long-term storage is required, the fish can be wrapped in a plastic bag and stored in frozen pants after being cleaned. In addition, it is better to buy commercially available braised eel with delicious taste, fine meat texture, and slightly undulating and elastic skin. In case of micro vacuum packaging, ...
  • Reasonable price for Tempura Panko - Fresh raw eel slices pure meat slices – Huchen

    Reasonable price for Tempura Panko - Fresh raw eel slices pure meat slices – Huchen

    Nutritive value Fresh eel slices are a must for hot pot. Water chestnuts and eels make soup together, which has the effects of nourishing the liver, clearing away heat, detoxifying and beautifying the eyes. Chinese yam and eel can be eaten together, which can replenish the middle Qi, warm the kidney and stop diarrhea. It has a particularly good effect on Wugeng diarrhea caused by kidney deficiency. Raw eel slices have high nutritional value. They are rich in protein, and they are soft and eas...
  • OEM China Sushi Suite 202 - Sliced sushi eel Japanese style roast eel – Huchen

    OEM China Sushi Suite 202 - Sliced sushi eel Japanese style roast eel – Huchen

    Nutritive value: Eel is rich in vitamin A and vitamin E. rich in vitamin A and vitamin E, it is of great benefit to prevent visual deterioration, protect the liver and restore energy. Eels are also rich in good fats, and the phospholipids contained therein are indispensable nutrients for brain cells. In addition, eels also contain DHA and EPA, commonly known as brain gold, which are higher than other seafood meat. DHA and EPA have been proved to play an important role in preventing cardiovasc...
  • Top Suppliers Yellow Tail Spiny Eel - Braised eel in cattail, fresh, heated and ready to eat – Huchen

    Top Suppliers Yellow Tail Spiny Eel - Braised eel in cattail, fresh, heated and ready to eat – Huchen

    Our eel raw material is eel grown in the cold water area of Jiangxi, China.This product is made by fresh water eel.with soysauce. vacuum bag for each fish. sweet and with good eel smell. It’s a very important material in sushi and Japanese cuisines. Its size is bigger than that of eels in northern China, but its meat is compact, delicious and sweet, without the fishy smell of ordinary eels. The eel includes rich a variety of nutrients, has a tonic effect.The body containsa rare ingredie...
  • Manufacturer for Sushi Happy Hour - Fresh raw eel slices pure meat slices – Huchen

    Manufacturer for Sushi Happy Hour - Fresh raw eel slices pure meat slices – Huchen

    Nutritive value Fresh eel slices are a must for hot pot. Water chestnuts and eels make soup together, which has the effects of nourishing the liver, clearing away heat, detoxifying and beautifying the eyes. Chinese yam and eel can be eaten together, which can replenish the middle Qi, warm the kidney and stop diarrhea. It has a particularly good effect on Wugeng diarrhea caused by kidney deficiency. Raw eel slices have high nutritional value. They are rich in protein, and they are soft and eas...
  • Factory Supply Tiger Moray - Fresh raw eel slices pure meat slices – Huchen

    Factory Supply Tiger Moray - Fresh raw eel slices pure meat slices – Huchen

    Nutritive value Fresh eel slices are a must for hot pot. Water chestnuts and eels make soup together, which has the effects of nourishing the liver, clearing away heat, detoxifying and beautifying the eyes. Chinese yam and eel can be eaten together, which can replenish the middle Qi, warm the kidney and stop diarrhea. It has a particularly good effect on Wugeng diarrhea caused by kidney deficiency. Raw eel slices have high nutritional value. They are rich in protein, and they are soft and eas...
  • OEM Customized Ninja Sushi And Hibachi - Fresh raw eel slices pure meat slices – Huchen

    OEM Customized Ninja Sushi And Hibachi - Fresh raw eel slices pure meat slices – Huchen

    Nutritive value Fresh eel slices are a must for hot pot. Water chestnuts and eels make soup together, which has the effects of nourishing the liver, clearing away heat, detoxifying and beautifying the eyes. Chinese yam and eel can be eaten together, which can replenish the middle Qi, warm the kidney and stop diarrhea. It has a particularly good effect on Wugeng diarrhea caused by kidney deficiency. Raw eel slices have high nutritional value. They are rich in protein, and they are soft and eas...
  • High reputation Smelt Roe Sushi - Fresh raw eel slices pure meat slices – Huchen

    High reputation Smelt Roe Sushi - Fresh raw eel slices pure meat slices – Huchen

    Nutritive value Fresh eel slices are a must for hot pot. Water chestnuts and eels make soup together, which has the effects of nourishing the liver, clearing away heat, detoxifying and beautifying the eyes. Chinese yam and eel can be eaten together, which can replenish the middle Qi, warm the kidney and stop diarrhea. It has a particularly good effect on Wugeng diarrhea caused by kidney deficiency. Raw eel slices have high nutritional value. They are rich in protein, and they are soft and eas...
  • Professional Design Salmon Ochazuke - Sliced sushi eel Japanese style roast eel – Huchen

    Professional Design Salmon Ochazuke - Sliced sushi eel Japanese style roast eel – Huchen

    Nutritive value: Eel is rich in vitamin A and vitamin E. rich in vitamin A and vitamin E, it is of great benefit to prevent visual deterioration, protect the liver and restore energy. Eels are also rich in good fats, and the phospholipids contained therein are indispensable nutrients for brain cells. In addition, eels also contain DHA and EPA, commonly known as brain gold, which are higher than other seafood meat. DHA and EPA have been proved to play an important role in preventing cardiovasc...
  • Cheap PriceList for Hawaiian Eel - roasted eel for sushi or Japanese cuisines – Huchen

    Cheap PriceList for Hawaiian Eel - roasted eel for sushi or Japanese cuisines – Huchen

    “Pu Shao” refers to the practice of cutting the fish in half, stringing them on the sticks for barbecue, brushing and soaking the sauce at the same time to make them taste better. If it is a barbecue without sauce, it is called “white roast”. In theory, Pu Shao does not limit the variety of fish, but in fact, from the very beginning, this method was almost exclusively used for eel conditioning. At most, it was only used for eel like fish such as star eel, wolf tooth ee...
  • Manufacturer of Eels And Bermuda Triangle - roasted eel for sushi or Japanese cuisines – Huchen

    Manufacturer of Eels And Bermuda Triangle - roasted eel for sushi or Japanese cuisines – Huchen

    “Pu Shao” refers to the practice of cutting the fish in half, stringing them on the sticks for barbecue, brushing and soaking the sauce at the same time to make them taste better. If it is a barbecue without sauce, it is called “white roast”. In theory, Pu Shao does not limit the variety of fish, but in fact, from the very beginning, this method was almost exclusively used for eel conditioning. At most, it was only used for eel like fish such as star eel, wolf tooth ee...
  • 2022 New Style Slices And Ices - Sliced sushi eel Japanese style roast eel – Huchen

    2022 New Style Slices And Ices - Sliced sushi eel Japanese style roast eel – Huchen

    Nutritive value: Eel is rich in vitamin A and vitamin E. rich in vitamin A and vitamin E, it is of great benefit to prevent visual deterioration, protect the liver and restore energy. Eels are also rich in good fats, and the phospholipids contained therein are indispensable nutrients for brain cells. In addition, eels also contain DHA and EPA, commonly known as brain gold, which are higher than other seafood meat. DHA and EPA have been proved to play an important role in preventing cardiovasc...