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  • Good User Reputation for Tomodachi Sushi - Fresh raw eel slices pure meat slices – Huchen

    Good User Reputation for Tomodachi Sushi - Fresh raw eel slices pure meat slices – Huchen

    Nutritive value Fresh eel slices are a must for hot pot. Water chestnuts and eels make soup together, which has the effects of nourishing the liver, clearing away heat, detoxifying and beautifying the eyes. Chinese yam and eel can be eaten together, which can replenish the middle Qi, warm the kidney and stop diarrhea. It has a particularly good effect on Wugeng diarrhea caused by kidney deficiency. Raw eel slices have high nutritional value. They are rich in protein, and they are soft and eas...
  • Renewable Design for Yutaka Frozen Eel Unagi Kabayaki - Braised eel in cattail, fresh, heated and ready to eat – Huchen

    Renewable Design for Yutaka Frozen Eel Unagi Kabayaki - Braised eel in cattail, fresh, heated and ready to eat – Huchen

    Our eel raw material is eel grown in the cold water area of Jiangxi, China.This product is made by fresh water eel.with soysauce. vacuum bag for each fish. sweet and with good eel smell. It’s a very important material in sushi and Japanese cuisines. Its size is bigger than that of eels in northern China, but its meat is compact, delicious and sweet, without the fishy smell of ordinary eels. The eel includes rich a variety of nutrients, has a tonic effect.The body containsa rare ingredie...
  • Lowest Price for Tokyo Steakhouse And Sushi - Sliced sushi eel Japanese style roast eel – Huchen

    Lowest Price for Tokyo Steakhouse And Sushi - Sliced sushi eel Japanese style roast eel – Huchen

    Nutritive value: Eel is rich in vitamin A and vitamin E. rich in vitamin A and vitamin E, it is of great benefit to prevent visual deterioration, protect the liver and restore energy. Eels are also rich in good fats, and the phospholipids contained therein are indispensable nutrients for brain cells. In addition, eels also contain DHA and EPA, commonly known as brain gold, which are higher than other seafood meat. DHA and EPA have been proved to play an important role in preventing cardiovasc...
  • Renewable Design for A Slice Of Heaven - Sliced instant roasted eel rice – Huchen

    Renewable Design for A Slice Of Heaven - Sliced instant roasted eel rice – Huchen

    Nutritive value Eel is a kind of common seafood with good nutritional effect. It is rich in fat that can promote human digestion and lecithin. It is an indispensable nutrient for brain cells.Eel contains balanced protein and minerals, which have good skin care and beauty effects. Moreover, the lipid contained in eel is a high-quality fat to clean blood, which can reduce blood lipids and prevent arteriosclerosis. Eel is rich in vitamin A and vitamin E, which are 60 times and 9 times higher tha...
  • 18 Years Factory The Sushi House - Sliced instant roasted eel rice – Huchen

    18 Years Factory The Sushi House - Sliced instant roasted eel rice – Huchen

    Nutritive value Eel is a kind of common seafood with good nutritional effect. It is rich in fat that can promote human digestion and lecithin. It is an indispensable nutrient for brain cells.Eel contains balanced protein and minerals, which have good skin care and beauty effects. Moreover, the lipid contained in eel is a high-quality fat to clean blood, which can reduce blood lipids and prevent arteriosclerosis. Eel is rich in vitamin A and vitamin E, which are 60 times and 9 times higher tha...
  • Factory Supply Tessalata Eel - roasted eel for sushi or Japanese cuisines – Huchen

    Factory Supply Tessalata Eel - roasted eel for sushi or Japanese cuisines – Huchen

    “Pu Shao” refers to the practice of cutting the fish in half, stringing them on the sticks for barbecue, brushing and soaking the sauce at the same time to make them taste better. If it is a barbecue without sauce, it is called “white roast”. In theory, Pu Shao does not limit the variety of fish, but in fact, from the very beginning, this method was almost exclusively used for eel conditioning. At most, it was only used for eel like fish such as star eel, wolf tooth ee...
  • Hot Sale for Jeweled Moray Eel - Eel liver fish maw with fish glue – Huchen

    Hot Sale for Jeweled Moray Eel - Eel liver fish maw with fish glue – Huchen

    Nutritive  value Eel viscera add a richer taste and taste. Fish intestines and swim bladders contain collagen and stretch and toughen muscle channels; Eel gall is slightly bitter; Eel liver is soft and fragrant. Eel liver is rich in vitamin A, which is a good food for the night blind. The nutritional value of eel is not inferior to that of other fish and meat. Eel meat is rich in high-quality protein and various essential amino acids. Eel calcium is a natural biological calcium, which is safe...
  • Factory source The Drool Eel - Japanese style braised eel with sauce – Huchen

    Factory source The Drool Eel - Japanese style braised eel with sauce – Huchen

    Nutritive value In addition to nourishing and strengthening the body and relieving summer heat and tiredness, eating eel also has a variety of effects, such as tonifying deficiency, strengthening yang, expelling wind, brightening the eyes, and eating more eel can also prevent cancer. Experts from Japan and South Korea pointed out that when vitamin A is insufficient, the incidence of cancer will increase. Compared with other foods, eel has a particularly high vitamin a content. Vitamin A can m...
  • Wholesale Dealers of Yellow Tail Sushi - Sliced instant roasted eel rice – Huchen

    Wholesale Dealers of Yellow Tail Sushi - Sliced instant roasted eel rice – Huchen

    Nutritive value Eel is a kind of common seafood with good nutritional effect. It is rich in fat that can promote human digestion and lecithin. It is an indispensable nutrient for brain cells.Eel contains balanced protein and minerals, which have good skin care and beauty effects. Moreover, the lipid contained in eel is a high-quality fat to clean blood, which can reduce blood lipids and prevent arteriosclerosis. Eel is rich in vitamin A and vitamin E, which are 60 times and 9 times higher tha...
  • New Arrival China Fangtooth Moray - Sliced sushi eel Japanese style roast eel – Huchen

    New Arrival China Fangtooth Moray - Sliced sushi eel Japanese style roast eel – Huchen

    Nutritive value: Eel is rich in vitamin A and vitamin E. rich in vitamin A and vitamin E, it is of great benefit to prevent visual deterioration, protect the liver and restore energy. Eels are also rich in good fats, and the phospholipids contained therein are indispensable nutrients for brain cells. In addition, eels also contain DHA and EPA, commonly known as brain gold, which are higher than other seafood meat. DHA and EPA have been proved to play an important role in preventing cardiovasc...
  • OEM/ODM Supplier Furikake Gohan - Fresh raw eel slices pure meat slices – Huchen

    OEM/ODM Supplier Furikake Gohan - Fresh raw eel slices pure meat slices – Huchen

    Nutritive value Fresh eel slices are a must for hot pot. Water chestnuts and eels make soup together, which has the effects of nourishing the liver, clearing away heat, detoxifying and beautifying the eyes. Chinese yam and eel can be eaten together, which can replenish the middle Qi, warm the kidney and stop diarrhea. It has a particularly good effect on Wugeng diarrhea caused by kidney deficiency. Raw eel slices have high nutritional value. They are rich in protein, and they are soft and eas...
  • Well-designed Fried Sushi Rolls - Sliced sushi eel Japanese style roast eel – Huchen

    Well-designed Fried Sushi Rolls - Sliced sushi eel Japanese style roast eel – Huchen

    Nutritive value: Eel is rich in vitamin A and vitamin E. rich in vitamin A and vitamin E, it is of great benefit to prevent visual deterioration, protect the liver and restore energy. Eels are also rich in good fats, and the phospholipids contained therein are indispensable nutrients for brain cells. In addition, eels also contain DHA and EPA, commonly known as brain gold, which are higher than other seafood meat. DHA and EPA have been proved to play an important role in preventing cardiovasc...